Biltong Carpaccio
Biltong Carpaccio is delicious when cured properly. It provides a real taste of South Africa. This recipe uses Dijon mustard and two handfuls of rocket leaves sprouts as a garnish.
Biltong Carpaccio is delicious when cured properly. It provides a real taste of South Africa. This recipe uses Dijon mustard and two handfuls of rocket leaves sprouts as a garnish.